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Dr. Oetker Nona Cream of Tartar 75g

RM 6.13
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Dr. Oetker Nona Cream of Tartar 75g

Ingredients

Acidity Regulator [Potassium Tartrates (E336)], Food Additives are of Plant or Synthetic Origin

Preparation and Usage
Direction of use: To stabilize beaten egg white, add 1/8 teaspoon to every 1 egg white. To make 1 teaspoon of baking powder, mix 1/2 teaspoon of Cream of Tartar and 1/4 teaspoon of baking soda.


Storage
Keep in cool, dry place, away from direct sunlight and heat. Store with bottle insert for freshness.


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